Gospodarz
- Moja praca: Foodie extraordinare
- Wymarzone kierunki podróży: Switzerland
- Moja szkoła: Swami Vivekanand International School
- Na co poświęcam dużo czasu: Making gifts from best bits of leftovers
I'm a true Mumbaikar, and my mission is to find the city's most incredible street food – from vada pavs to bhel puris – where the real Mumbai magic happens. Growing up with my mum's amazing cooking (she's basically a culinary wizard), I was destined to be a taste-tester. Food is in our Sindhi blood, and it's our passion, every day of the year!
Pooja odpowie na pytania o
- Architektura
- Czytanie
- Dziedzictwo kulturowe
- Historia
- Krajobraz kulinarny
- Lokalna kultura
- Podróże
- Spacery
