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Cooking pasta and pizza party

San Casciano dei Bagni, WłochyCzęść kolekcji Gotowanie z Airbnb

Zanim zarezerwujesz ofertę, zapoznaj się z lokalnymi ograniczeniami związanymi z COVID-19

Atrakcja z gotowaniem, której gospodarzem jest Francesco

5 godzin
włoski
Do 10 osób
Języki atrakcji: angielski

Co będziecie robić

Learn how to make homemade pasta and pizza easily and successfully.
If you have flour and water you can make pasta and we will teach the secrets.
There are variety of stles with and without eggs ( vegan pasta).
We will teach you to make ravioli, gnocchi, tagliatelle, we will teach you how to make pizza, calzoni, know the secrets of both how to prepare it and how to cook it.
The course will end with the preparation of Tiramisù.
After the course you can eat in our restaurant in front of a beautiful fireplace with a table customized for you.
After the meal you can relax in the living room by drinking our limoncello and give you our recipe to go home and make a good limoncello
Other things to note
If you want you can stay overnight and with a supplement we can go and get them where they are guests
Learn how to make homemade pasta and pizza easily and successfully.
If you have flour and water you can make pasta and we will teach the secrets.
There are variety of stles with and without eggs ( vegan pasta).
We will teach you to make ravioli, gnocchi, tagliatelle, we will teach you how to make pizza, calzoni, know the secrets of both how to prepare it and how to cook it.
The course will end with the preparation of Tiramisù…

Zobowiązanie gospodarza Francesco do przestrzegania zasad bezpieczeństwa

Ten gospodarz zobowiązał się do przestrzegania zasad bezpieczeństwa i wytycznych dotyczących sprzątania w związku z COVID-19 – w tym do ograniczenia bezpośrednich kontaktów, zachowania zasad higieny i zadbania o to, żeby wszyscy uczestnicy atrakcji nosili maseczki.
Dowiedz się więcej

Co obejmuje

  • Jedzenie
    I am the HCCP owner and can accommodate any type of allergy, gluten and int...
  • Napoje
    Wine
    Wine, coffee, snack, treats, water.
    Upon your arrival there...
  • Transport
    With an extra cost we can provide transfers to take guests to our cooking s...
  • Wyposażenie
    Each person will have his apron and his equipment to make the preparations...
Od 361 zł
za osobę
pt., 26 lut
14:30 - 19:30
361 zł za osobę
361 zł za osobę
sob., 27 lut
14:30 - 19:30
361 zł za osobę
361 zł za osobę
niedz., 28 lut
14:30 - 19:30
361 zł za osobę
361 zł za osobę

Oto Twój gospodarz – Francesco

Gospodarz Airbnb od 2015
  • 5 recenzji
  • Tożsamość zweryfikowana
Francesco and Patrizia:
We are the collaborators of this famous structure.
We produce fresh pasta and wood-fired pizzas for our overnight guests and our guests at our restaurant, our mothers and our teachers have taught us to share with you all the secrets to work with flour and water and local products.
We are in an area where we produce oil, red wine, flours, Chianina meat.
The structure can also accommodate for overnight stays
Współgospodarze:
Aby chronić swoje płatności, nigdy nie przekazuj środków ani nie komunikuj się poza aplikacją lub stroną Airbnb. Dowiedz się więcej
ATRAKCJE AIRBNB
Gotowanie

Kucharze, którzy kochają gotować

Poznaj tradycyjne przepisy i posłuchaj osobistych historii lokalnych gospodarzy.

Kameralne otoczenie

Skosztuj pysznego jedzenia w wyjątkowej scenerii: na prywatniej farmie, na dachu domu...

Sprawdzone przez Airbnb

Wszystkie atrakcje są sprawdzone pod kątem autentyczności tradycji kulinarnych.

Gdzie będziecie

We will be in a context of a structure surrounded by woods just a few KM from Val d'Orcia, unique for its green spaces and its immense relaxation

Ocena 5,0 na 5 na podstawie 5 recenzji.

Joanne
marzec 2020
This is the experience of a lifetime! It is hard to describe how wonderful this experience is! I have traveled extensively, and this is one of the top three experiences EVER! We were in contact many times before our visit, and Francesco and Patrizia truly tailored our visit--which was a celebration of our daughter's 23rd birthday and her graduation from grad school. They created an absolutely beautiful environment, complete with a surprise reveal--walking her into the beautifully decorated dining area blindfolded! She was crying, I was crying--it was truly amazing! She was presented with a beautiful laurel, as well as a handmade graduation hat. She was crying, I was crying--it was beautiful and emotional, and we created a forever family memory! All of this is just about the very last portion of our time together! Our experience began with us getting lost and Francesco driving to our location to guide us to the B&B! Definitely above and beyond service! We were then welcomed warmly by Francesco and Patrizia, and given a tour of the lovely B&B which was building circa 1780. We will definitely stay there during our next trip! It is beautiful!! During introductions, we learned about Francesco's extensive experience as a personal chef, including catering for movie sets! Omnivore, vegetarian, vegan, food sensitivities--he always makes sure everyone has a beautiful meal! He took time to learn about our cooking experience and interest, and he tailored our class and tasks to our interest and experience. We made the most delicious pasta (tagliatelle and several shapes of stuffed pasta--gnocchi, ravioli, tortellini). We learned so many techniques! Also, Francesco showed us how to make several sauces--all simple. He explained the importance of a few simple ingredients, showed me what to look for in selecting them. We learned about the types of flour, and made doughs with and without eggs, so we can distinguish the difference. I also learned the importance of kneading the dough--and how that impacts the final product! We made focaccia, and several types of pizza! It was all delicious. And calzone! How marvelous! We made two types of tiramisu--classic (with espresso) and one with a berry compote and strawberries. Both were divine! If it sounds like we made way too much food to eat--we did! Not only did we get our cooked leftover, we also left with a tray of uncooked pasta! We enjoyed the meal again the next day--everything heated up wonderfully! We were leaving the following day, so we left our host (we rented a vacation home) a gift of the fresh pasta we made--which we bagged and placed in the freezer. This was the most wonderful experience! We will post photos! We invited Francesco and Patrizio to contact us when they come to New York! We very much hope to see them here when they visit, and we will DEFINITELY stay with them when we return to Tuscany!
This is the experience of a lifetime! It is hard to describe how wonderful this experience is! I have traveled extensively, and this is one of the top three experiences EVER! We…
Katharina
wrzesień 2019
Der Kochkurs bei Francesco und Patricia war ein wirklich tolles Erlebnis. Die beiden sind sehr herzlich und gaben uns direkt das Gefühl, sehr willkommen zu sein. Wir haben uns alle sehr gut verstanden und viel gelacht, sowie viele Fotos und Videos gemacht. Die beiden stimmen den Inhalt des Kochkurs auf die Gäste ab und da wir nur zu zweit waren an dem Tag konnten wir einen genau auf uns abgestimmten Kochkurs genießen. Wir haben viel gelernt über die italienische Art Pizza und Pasta zuzubereiten und wurden anschließend von den beiden Gastgebern mit dem gekochten Essen bewirtet. Schade nur, dass man gar nicht so viel essen kann, wie man zubereitet. Das Anwesen und besonders der Garten ist auch sehr beeindruckend und so konnten wir zum Schluss noch ein wenig die Sonne bei Dessert und Espresso genießen.
Der Kochkurs bei Francesco und Patricia war ein wirklich tolles Erlebnis. Die beiden sind sehr herzlich und gaben uns direkt das Gefühl, sehr willkommen zu sein. Wir haben uns alle…
Verena
wrzesień 2019
We've had a fantastic day with Francesco and Patrizia! Come with an empty stomach - there will be plenty of food that you really won't want to miss. The location is amazing - huge grounds perfectly kept in shape (the road is gravel and quite bumpy, but it's so worth it ;) ) Our hosts were open, asked what we wanted to make and created a very warm and relaxed atmosphere. Once done cooking the first course of pasta, they also took care of preparing the rest, so that we could eat without jumping back and forth. We would definitely recommend this experience, it'll be something special with such friendly people and well worth the price!
We've had a fantastic day with Francesco and Patrizia! Come with an empty stomach - there will be plenty of food that you really won't want to miss. The location is amazing - huge…
Dawn
styczeń 2019
This experience was absolutely amazing! My new husband and I did it as part of our honeymoon. Francesca is a rock star when it comes to sauces and Patrizia is fabulous with pastas. They taught us how to make a simple pizza sauce, a rich meat sauce (can be used for pork, beef, or chicken) with subtle flavors, as well as the differences in flours to use for whichever type of pasta you would like to create. All of this was topped off with our very own handmade tiramisu! All in all, we made pizza, braised ribs in sauce, ravioli, gnocchi, focaccia rolls, and tiramisu. As a special treat, Francesco and Patrizia had built a fire in the fireplace and set a special honeymoon table for us to enjoy. It was one of the highlights of our honeymoon!
This experience was absolutely amazing! My new husband and I did it as part of our honeymoon. Francesca is a rock star when it comes to sauces and Patrizia is fabulous with pasta…
Nicole
lipiec 2020
Great family experience. You leave w/ practical know-how and plenty of leftovers. Beautiful setting and people.

Wybierz z dostępnych dat

Dostępne: 10
1 / 2
  • pt., 26 lut
    14:30 - 19:30
    361 zł za osobę
  • sob., 27 lut
    14:30 - 19:30
    361 zł za osobę
  • niedz., 28 lut
    14:30 - 19:30
    361 zł za osobę
  • pon., 1 mar
    14:30 - 19:30
    361 zł za osobę
  • wt., 2 mar
    14:30 - 19:30
    361 zł za osobę
  • śr., 3 mar
    14:30 - 19:30
    361 zł za osobę
  • czw., 4 mar
    14:30 - 19:30
    361 zł za osobę
  • pt., 5 mar
    14:30 - 19:30
    361 zł za osobę

Preferencje żywieniowe

Na życzenie gospodarz może zapewnić produkty spożywcze dostosowane do określonych preferencji żywieniowych. Jeśli chcesz, by gospodarz zapewnił Ci nocleg, musisz go o tym poinformować przed rozpoczęciem atrakcji.
Alergia na ryby
Wegańska
Alergia na orzechy drzewne
Bezglutenowe
Pescowegetariańska
Bez jajek
Bez nabiału
Alergia na orzechy ziemne
Bez soi
Alergia na skorupiaki
Wegetariańska

To warto wiedzieć

Zasady anulowania

Każda atrakcja może zostać anulowana z pełnym zwrotem kosztów w ciągu 24 godzin od jej zakupu lub co najmniej 7 dni przed jej rozpoczęciem.

Wymagania dla gości

W atrakcji może wziąć udział 10 gości. Muszą oni mieć ukończone 18 l. Rodzice mogą uczestniczyć z dziećmi, o ile mają one mniej niż dwa lata.

Alkohol

Podczas tej atrakcji podawany będzie alkohol. Mogą go spożywać wyłącznie pełnoletni goście.